Bahama Mama
A vibrant Caribbean rum cocktail blending coconut, pineapple and orange with fresh lime and a touch of grenadine — tropical, refreshing and beautifully balanced.
Alcohol
9%
Light
Calories
207
kcal per serving
Flavour
Ingredients
- White Rum30 ml
- Dark Rum15 ml
- Coconut Liqueur25 ml
- Pineapple Juice60 ml
- Orange Juice60 ml
- Lime Juice15 ml
- Grenadine15 ml
- Glass
- Hurricane glass
- Ice
- Cubed
- Garnish
- Fresh pineapple wedge and cocktail cherry
- Base
- Rum
- Difficulty
- Easy
- Prep time
- 5 min
Method
- 1
Fill a cocktail shaker generously with ice cubes.
- 2
Add the white rum, dark rum, coconut liqueur, pineapple juice, orange juice and fresh lime juice.
- 3
Shake vigorously for approximately 10–12 seconds until thoroughly chilled.
- 4
Fill a Hurricane glass with fresh ice cubes.
- 5
Strain the cocktail into the prepared glass.
- 6
Slowly pour the grenadine into the cocktail and allow it to settle naturally toward the bottom for an elegant red-to-orange gradient.
- 7
Garnish with a fresh pineapple wedge and one cocktail cherry.
Bartender's note
Fresh lime juice is essential for balancing the sweetness of the tropical juices and coconut liqueur. Add the grenadine last to create the signature sunset gradient while keeping the drink fresh and balanced.
Your verdict
5
1 rating
Enjoy responsibly — 18+. ABV and calorie figures are estimates and are not nutritional advice.
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