Curated

Brandy Alexander

Name: Brandy Alexander
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 45 ml Cognac or brandy; 30 ml Dark crème de cacao; 30 ml Cream; 4 piece Ice cubes

3 minEasy20% ABV

Cognac, dark crème de cacao and cream — dessert in a coupe.

Alcohol

20%

Strong

Calories

296

kcal per serving

Flavour

SweetClassic

Ingredients

Cognac or brandy45 ml
Dark crème de cacao30 ml
Cream30 ml
Ice cubes · For shaking4

Glass: Coupe
Ice: None
Garnish: Freshly grated nutmeg
Base: Cognac
Difficulty: Easy
Prep time: 3 min

Method

1
Add cognac, crème de cacao and cream to a shaker.
2
Fill with ice.
3
Shake vigorously until chilled.
4
Fine-strain into a chilled coupe.
5
Finish with freshly grated nutmeg.

Bartender's note

Freshly grated nutmeg adds aroma and keeps the cocktail from tasting overly sweet.

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Enjoy responsibly — 18+. ABV and calorie figures are estimates and are not nutritional advice.