Fresh raspberries muddled through mint, lime and rum.
Alcohol
10%
Medium
Calories
214
kcal per serving
Flavour
FruityFreshRefreshing
Ingredients
1
- Rum50 ml
- Raspberries8
- Fresh lime25 ml
- Fresh mint10
- Simple syrup30 ml
- Soda water · To top up60 ml
- Crushed ice · To fill
- Glass
- Highball
- Ice
- Crushed
- Garnish
- Fresh raspberries, lime and mint
- Base
- Rum
- Difficulty
- Easy
- Prep time
- 5 min
Method
- 1
Add raspberrys, mint and sugar syrup to the glass.
- 2
Muddle the ingredients.
- 3
Add lime juice and rum.
- 4
Fill with crushed ice.
- 5
Shake for 7 seconds and fill into a highball glass.
- 6
Top with soda and stir gently.
- 7
Garnish with raspberries, mint and lime.
Bartender's note
Muddle gently — bruised mint turns bitter.
Your verdict
5
1 rating
Enjoy responsibly — 18+. ABV and calorie figures are estimates and are not nutritional advice.
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